Welcome to our Bakery Blog, for the full Hen Corner site, see here.
The clocks have gone forward, we are living in British Summer Time (that will explain the British summer weather we've got at the moment!), and our Easter specials are available from this Friday for the next two weeks.
Check out our Hot Cross Buns and Easter Apricot Couronne, perfect for morning coffee and afternoon tea, and don't forget our Fresh Eggs from the hens in the garden...
We are baking as usual this Friday, 31st March, then our
*Easter Bakery will be on Thursday 6th April (not Good Friday)*
Coming up at Hen Corner:
Monday 27th March Hot Cross Buns (virtual)
Wednesday 29th March Introduction To Easter Baking
Monday 3rd April Easter Apricot Couronne (virtual)
Wednesday 12th April Full Day Bee Keeping
Family Fun in the Easter Holidays (3rd - 14th April) :
Tuesday 4th April Pasta Together
Saturday 8th April Easter at Hen Corner
Weekly Micro Bakery
For collection on Friday (5-7pm), please orders online by 5pm on a Thursday.
Did you know that you can order your bakes weeks in advance? Have a look around the site and plan your next basket of bread!
If you haven't ordered before, our whole range can be viewed by collection (e.g. White Bread, Blended Flours, Sourdough, Special Grains, etc.), and can be ordered directly from our online store.
Don't forget that all our loaves are made with ethically sourced ingredients and everything can be frozen if you don't think you'll eat it all straight away.
Thanks and we hope to see you soon,
Sara
p.s. Please let us know if you have any allergies or questions - we'll always do our best to help!