Seeded Rye Bread (100% Rye)

575g

This wholesome loaf is made with wholemeal heritage grain and is packed full of seeds.

High in fibre & protein, packed full of flavour, this bread is best sliced thinly and is brilliant for low fat open sandwiches.

Ingredients: rye flour, salt, yeast, water, mixed seeds (may include sesame seeds)

Allergens in bold

Learn how to make this product on our course Introduction To Scandinavian Baking