Easter Baking this Thursday - Ready for the long Bank Holiday...

This week, we've moved our baking day forward allowing you to collect your bread, treats and Freshly Laid Pastel Coloured Eggs on Thursday (instead of Friday) ready for the long bank holiday weekend.

We are also baking just our Easter Specials, Colomba di Pasquale & Hot Cross Buns, on Saturday 26th March which can be collected 4-5pm fresh for Easter Day if you have chosen this option on your order from the drop down box.

All other products can be found by collection or by searching for your favourite.

As we are baking a day early, we would appreciate your orders a day early - by 5pm on Wednesday this week.

Also, as the Hot Cross Buns have a long slow fermentation of the enriched dough, we would appreciate orders by 1pm on Wednesday if possible allowing us to ensure that we bake enough!

There are a few spaces still available for Easter at Hen Corner if you fancy bringing your family for an egg hunt (both chocolate & chicken's eggs), we will be hugging hens and have a range of craft activities to keep us entertained until we end with hot cross buns and a pot of tea.

We look forward to seeing you on Thursday or Saturday.

Happy Easter 

Sara & Katie