Oh my goodness, I can not even consider counting the amount of lovely organic loaves that we baked last week, Real Bread Week, for the Micro Bakery, local pubs (The Griffin & The Weir) and the W5 Food Market in Ealing on Sunday.
For the market, we took a couple of our chickens to meet the shoppers, whilst the rest stayed home to lay loads of fresh eggs, and Sara gave a talk to the people of Ealing about Hen Corner and the food that we produce here.
Not all the bread was sold, so we've popped it in the freezer and are offering the last few loaves at reduced prices (please note that once defrosted, it can't be frozen again).
We are delighted to have Brentford Honey back in stock from our good friend, Thomas, so if you are getting the seasonal sniffles, do try some to help with hay fever.
All other products can be found by collection or by searching for your favourite.
Don't forget that we always choose organic flour and ethically sourced ingredients...
Whilst our official opening times are 5-7pm, we do try to finish our baking earlier than that, so if you would like to pick up by a certain time, do leave a note on your order and we will try to plan our baking to allow that.
As always, please can we have your orders in by 5pm on Thursday.
Thanks and we hope to see you Friday,
Sara & Katie
p.s. If you have any allergies or questions do leave a note on your order or get in touch ;)