Hen Corner Micro Bakery
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Off to the Fair! (no baking this week)

Welcome to this week's Bakery News!

Thank you for all the lovely comments about our participation in the new TV show, Top of the Shop with Tom Kerridge. The episode that featured our Apple & Chilli Jelly can be seen on iPlayer hereIf you’d like to learn how to make our Apple and Chilli Jelly for yourself, it’s just one of the recipes that we teach on our Pick and Pickle Course.

Unfortunately, we are not baking this week due to Sara’s commitment as guest speaker at the Country Living Magazine Spring Fair at Alexandra Palace. If you would like to come and visit us during the show, buying tickets via this link or using the discount code HENCORNER15 will give you 15% off the advance ticket price!

We will be baking again with Bank Holiday specials on Friday 4th May and look forward to seeing you soon,

Sara & Katie

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