
It's Hot Cross Bun Week!
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Welcome to our Bakery Blog, for the full Hen Corner site, please see here.
Don't forget that our book Living the Good Life in the City: A journey to self-sufficiency is packed full of ideas to live more sustainably throughout the year....

Collect on Thursday to enjoy your handmade Hot Cross Buns on Good Friday morning.
This week, on Thursday 17th April (not Friday) the bakery will open its doors again for all your Easter favourites!
**Easter Micro Bakery 2025**
For collection on Thursday 17th April (5-7pm), please order online by 5pm the day before (Wednesday 16th).
As we get nearer to the big Easter baking day, we will limit quantities available (due to capacity on the day) - so get in quick to order your favourites...
Don't forget that all our bakes are made with ethically sourced ingredients and everything can be frozen if you don't think you'll eat it all straight away.
Thanks and we hope to see you soon,
Sara
p.s. Please let us know if you have any allergies or questions - we'll always do our best to help!